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Tuesday, February 8, 2011

How to make Fruit Pudding

Fruit Pudding Recipe

Ingredients :
1 packet green jelly
100 grams of diced melon
200 ml water
150 grams granulated sugar
1 tsp vanilla powder
2 packets of jelly white
600 ml of liquid milk
150 grams granulated sugar
100 grams of strawberries cut into two parts
100 grams of apple Poor
100 grams peeled papaya
1 tablespoon lemon juice

HOW TO MAKE:
1. Prepare pudding pan circles, wet with water.
2. mixed with green gelatin, water, sugar and vanilla powder, mix well and cook until boiling, remove from heat.
3. Arrange melon on a baking sheet and pour the mixture slowly to the green and let stand until hardened.
4. fruit puree apple juice, and papaya, add lemon juice and stir well. Mix gelatin with milk-white liquid, stir, cook until boiling, add fruit juice, stir, lift and pour into the pan, remove the steam heat and store in refrigerator.
5. Serve cold. add pieces of strawberries over pudding

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